The Beneficial Ownership Information Report (BOIR) is a new requirement under the Corporate Transparency Act (CTA) for U.S. businesses. It's designed to increase transparency in business ownership and help combat financial crimes. This webinar will discuss why is BOI reporting is important including some key points as indicated below. • ALL Small Businesses Must File […]
Interested in starting a business of making, distributing or importing foods? This course provides an overview about the relevant FDA and state requirements, including cottage food laws, labeling, and what-to-do once you’re in business.
Attend this session to learn about how the Certified Business Enterprise (CBE) program helps position your business to better compete in DC government contracting opportunities.
Many small entities across the country must report information on their beneficial owners to the federal government. Newer entities are required to report following formation, while established entities must report by January 1, 2025, or potentially face severe penalties. To better understand your entities' reporting obligations, how to determine beneficial owners, reporting exemptions, and more, […]
This session deals with the impediments that the majority of businesses encounter in their efforts to access capital. The old saying, "What you don't know can't hurt you," is definitely not the case when it comes to funding a business. The truth is, that by ensuring that these mistakes are avoided, an applicant will place […]
This interactive workshop will focus on several areas that new and existing small businesses should utilize in developing their marketing plans for local, state and federal governments for potential contracting opportunities. The presenters will discuss marketing strategies to include the development of capability statements, types of contracts, strategic partnerships, mentor-protege programs and other key elements. […]
The Department of Health requires a licensed food manager to be present during food operating hours. This in-person Food Manager course uses the ServSafe training model. Food safety risks and hazard reductions through the flow of food are presented in this 1-day course. The successful passing of the Food Manager’s exam (exam included in this […]
hrough this form entrepreneurs and small business owners may submit a request for a remote consultation during the Small Business Brief Advice Legal Clinic on Monday, December 9, 2024, from 12 pm to 4 pm ET. Brief legal advice consultations will last up to 60 minutes. Please note that we are typically unable to provide […]
Would you like to learn how to become bankable and be much more attractive to lenders and issuers of credit while simultaneously protecting your personal credit and assets? In this webinar, you will learn about building true business credit through completing the necessary four legs to the bankable table! Become more educated on the fundamentals […]
Learn best practices and analyze trends about how customers engage with your business online, then turn these insights into well-informed, actionable decisions. In this session we’ll cover: • An introduction to Google Analytics • Creating and understanding reports • Making goals • Using Analytics with other Google tools Speaker(s): Mr. Sterling McKinley, DMV Digital Coach […]
This session walks through the very important sequence of actions involved in putting together a "fundable loan package." It presents the information that must be included and how it needs to reflect what lenders want to know and how to support the assertions with evidence. Failing to execute this process properly will fundamentally doom your […]
Should I register my business? What legal structure is best for my business? What kind of business insurance do I need? If you're asking these questions, this webinar is for you. You’ll learn what you need to do to make sure your business is able to conduct its affairs legally, and how to take those […]